euro/asian/fare
my culinary life as a first generation American
2.27.2012
Chicken Mac and Cheese
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The root recipe for this came from the family recipe box of one of the boys in my fiance's wing. Family recipes are always the best; ...
2.21.2012
Bacon-Wrapped Sirloin with Whiskey Peppercorn Cream Sauce
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This beautiful grass-fed, organic beef from Wegman's was totally worth the money. I don't normally splurge on food, but my advice ...
2 comments:
2.17.2012
Magic Mashed Potatoes and Spinach Salad
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This is the second installment of our valentines day dinner; our side, and our salad. I typically gravitate towards spinach salad because ...
1 comment:
2.15.2012
Cappuccino Rum Cheesecake
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Hello! Yes, it's been a while. Wedding planning, house hunting, Christmas break, and life in general just kind of got in the way of me ...
1 comment:
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