Coming Soon! Brioche

I apologize ahead of time for giving you a reason to covet. But I promise that I will get the recipe up very soon. For now, here are some pictures of a wonderfully buttery, flaky, french loaf of Brioche ... 

Edit: My apologies; I posted these pictures right before I left for a work conference and am now sitting in a hotel in Baltimore. Thus my recipe is at home. I promise I will post is first thing next week. =)